Fruits and Vegetables for Kids

Free

Fruits and Vegetables for Kids

Teach your babies all fruits and vegetables with the help of our free Android flashcard application. Each fruit has its own picture, text name and voice name. It helps your babies remember fruits faster. Train kids memory with our flash cards. Features: - install to SD card - sounds of fruits and vegetables (for toddlers - fruits flashcards for kids - name pronunciation - each fruit has word with picture - education app for kids - alphabet soundboard - human voice for each fruit card - helps child recognize vegetables - nums for kids - fruit for babies - memory training - educational game for kids - baby learning cards - best interface for toddlers - help mothers, fathers, parents, nurses, sisters to study fruits with kids - could be used in nursery, kindergarten, pre-school, school, university - fruit sounds - kids learning game Educational games are games explicitly designed with educational purposes, or which have incidental or secondary educational value. All types of games may be used in an educational environment. Educational games are games that are designed to teach people about certain subjects, expand concepts, reinforce development, understand an historical event or culture, or assist them in learning a skill as they play. Game types include board, card, and video games. In botany, a fruit is a part of a flowering plant that derives from specific tissues of the flower, one or more ovaries, and in some cases accessory tissues. Fruits are the means by which these plants disseminate seeds. Many of them that bear edible fruits, in particular, have propagated with the movements of humans and animals in a symbiotic relationship as a means for seed dispersal and nutrition, respectively; in fact, humans and many animals have become dependent on fruits as a source of food. Fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw. In biological terms, "vegetable" designates members of the plant kingdom. The non-biological definition of a vegetable is largely based on culinary and cultural tradition. Apart from vegetables, other main types of plant food are fruits, grains and nuts. Vegetables are most often consumed as salads or cooked in savory or salty dishes, while culinary fruits are usually sweet and used for desserts, but it is not the universal rule. Therefore, the division is somewhat arbitrary, based on cultural views. For example, some people consider mushrooms to be vegetables even though they are not biologically plants, while others consider them a separate food category; some cultures group potatoes with cereal products such as noodles or rice, while most English speakers would consider them vegetables.

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